segunda-feira, 30 de maio de 2011

New Sunset Bar at the Beach Club


The Beach Club has opened a new Sunset Bar .

The Sunset Bar is located on the roof terrace of the clubhouse.

So with the evenings heating up in the Algarve come to enjoy your favourite cocktail with the best sunset views in the Algarve. The bar will be opened between 5pm and 9pm all summer.

For drinks and special cocktails the DiDi Bar is opened until late.

quarta-feira, 18 de maio de 2011

Beach Club's weekly events

Pedro Mariani is performing on Sunday Nights from 8pm



Wednesdays


Fish Night
Live Music with Paulo Brasuca


Fancy the catch of the day?
On Wednesdays we have an
extra large selection of Fresh Fish.



Fridays


Scandinavian Night & Live Band "The Business"
Join us for a unique experience of dining Nordic style.


Saturdays


Eighties Night
Dress up 80's style and join us for a night of tasty food, great music and lots of fun.
Happy hour cocktails from 9pm.



Sundays

Dinner


BBQ Buffet & Live Music with Pedro Mariani
BBQ starting at 7pm and live music staring at 8pm

To book your table please call 289 351 300

sexta-feira, 13 de maio de 2011

Norges Nasjonaldag - 17th May Lunch menu




Dia Nacional da Noruega
Norway’s National Day
17.05.2011



Forrett / Entradas / Starters
Asparges
serveres med dillgravet laks og Hollandaisesaus

Aspargus
servido com salmão curado e molho holandês

Asparagus
served with dill cured salmon and sauce Hollandaise
**************
Kremet fiskesuppe
med dagens fangst

Sopa de Peixe
feita com o peixe do dia e natas

Fish soup
with today’s selection of fresh fish and cream
**************
Hovedrett / Prato Principal / Main course
Entrecôte av Kalv
med tomatkompott, selleripure, trøffelsalat og rødvinsaus

Vitela grelhada
servida com compota de tomate, creme de aipo, salada de cogumelos e molho de vinho tinto

Grilled entrecôte of veal
with tomato compote, celery creme, truffle salad and red wine sauce
**************
Laksefilet
serveres tradisjonelt med agurksalat og sandefjordsmør

Lombo de Salmão
servido com salada de pepino e manteiga“Sandefjord”

Filét of Salmon
served traditionally with cucumber salad and Sandefjordbutter
**************
Dessert / Sobremesa/Dessert
Friske jordbær
serveres med vaniljeis

Morangos
servidos com gelado de baunilha

Strawberries
served with vanilla ice cream
**************
Barnemeny/ Ementa para crianças/ Childrens menu
Wienerpølser med pommes frites
Salsichas com batatas fritas
Sausages with French fries

Hamburger med pommes frites
Hamburguer com batatas fritas
Hamburger served with French fries

€32,50
por pessoa/ per person

terça-feira, 10 de maio de 2011

7th May Charity Lunch was a success!


11th Charity Lunch at the Beach Club

Dunas Douradas Beach Club was proud to have been chosen again as the venue for this year's Annual outing of special needs children from local institutions.

The event was a success and the children had a fantastic day , in fact the whole day was a success with the weather being very kind to us.

Everyone from the institutions did not want to leave and were delighted with the juggler's display. It was nice so see so many happy faces!
Seventy five "kids" came from the various institutions - NECI, Apexa; Pais em Rede and Existir accompanied by about 45 helpers. We had also over 100 guests who enjoyed the lunch and the afternoon at the Beach Club.

The life guards volunteer work made a difference once more and the restaurant
team worked very hard but always with a smile making guests feel very welcomed.
In total, the event raised more than 3.000 Euros for the charities.


segunda-feira, 18 de abril de 2011

Golden Bunny Easter Party at the Beach Club




Golden Bunny Easter Party


Saturday 23rd April 2011

10 pm


DiDi Bar

Karaoke night

Dj Andjo

Dress code:Black and Gold




For more information:

289 351 300

quinta-feira, 14 de abril de 2011

Sunday BBQ at the Beach Club


from 17th April

Sunday evening BBQ



Menu


Starters / Salads


Coleslaw

Grilled Tomato

Penne Pasta and Vegetable Salad

Plain Salads: Lettuce, Carrots, Cucumber, Tomato


From the Grill


Meat : Chicken Piri Piri, Pork Ribs, Sirloin Steak, Sausages

Fish: Salmon, Squid, Swordfish


Side orders


Coriander Rice

Sauteéd Potatoes

Sauteéd Vegetables


Desserts


Chocolate Cake

Fruit Salad

Coffee Cream Custard


€ 27,50 per person

(Drinks not Included, no discounts allowed)

quarta-feira, 6 de abril de 2011

Easter Day Brunch at the Beach Club



Buffet do Dia de Páscoa / Easter Day Brunch

Domingo, 24 Abril 2011/ Sunday, 24th April 2011



Menu
Saladas / Salads

Salada de queijo feta / Feta Cheese Salad

Tomate assado no forno com especiarias / Roasted Tomato With Spices

Salada montanheira com mexilhão / Country Style Salad With Mussels

Antipasti “putanesca”
*****
Sopa / Soup

Sopa de tomate com ovo e croûtons / Tomato Soup
*****
Principais / Main Dishes

Misto de peixe com molho de marisco / Mix of Fish in a Seafood Sauce

Perna de borrego recheada com enchidos / Lamb Leg Filled with Portuguese Sausage Paste

Arroz de legumes / Vegetables Rice

Batata à Padeiro / Baked Potatoes

Legumes da época / Sautéed Season Vegetables
*****
Sobremesas / Desserts

Folar de Páscoa / Traditional Portuguese Easter Cake

Bolo de chocolate / Chocolate Cake

Salada de fruta / Fruit Salad

Preço por pessoa: 23,50€/ Price per person: 23,50€

Para marcações por favor ligue

For bookings please call

289 351 300